Carne Salada rolls with ricotta

Carne Salada rolls with ricotta

Protagonists of the appetizer and easy to prepare

 Process:

  Rolls:
Blend two ricotta and add the chives.
Put a tablespoon of ricotta in each slice of Carne Salada and close it into bundle.

  Finishing touch:
Garnish the plate with the salad and sprinkle with vinaigrette, place the rolls in the center and garnish with flakes of Grana Padano.